Whole Grain Waffles

My kids love these waffles, and they are much healthier and heartier than the frozen kind. You can whip these up in 5 minutes - even on work days.

Mix together:
1 cup Whole Wheat Pastry flour (or regular WW flour)
1 cup mixed whole grain flour (rye, spelt, buckwheat, whole wheat)
2 1/2 tsp baking powder
1/2 tsp salt
2 cups milk
3 eggs
1 stick butter (8tbs)- melted

Mix together flours, baking powder, salt.
Add Milk
Whisk in eggs
Add butter

I usually make the whole batch and if there are leftovers, bring them along for snacks or eat them the next day.

Voila! Throw these in the waffle maker and you have happy and well fed people.